Pizza. Thin-crust, Chicago-style, New York-style, (Belmont-style?) It may be the perfect food that’s great for breakfast (cold leftovers from the fridge, of course,) take-out and even a family dinner.
With an endless array of toppings, cheeses and sauces, pizza has evolved into any combination we can dream of.
But who does it best?
We took your nominations and created a list of some of the best pizza places in Redwood City.